#SanChezTapas

Severe Soy Allergy Menu

GUEST, SERVER, AND CHEF PLEASE TAKE NOTE: The guest must take responsibility and communicate their needs accurately to the server and chef to ensure their safety. Please, this must be taken seriously by all involved. The guest, server, and chef all must have copies of this menu. We all understand that some allergies are life-threatening.

ONLY ITEMS ON THIS MENU ARE SOY FREE. FRIED ITEMS MAY BE CROSS-CONTAMINATED.

 

TAPAS ENTREMESES

AJO AL HORNO whole roasted garlic, olive oil (order without bread)

QUESO CON HIERBAS herbed goat cheese, roasted red peppers, pesto, grilled bread (order without pesto)

 

ENSALADAS Y SOPA

ENSALADA DE SANDÍA arugula, watermelon, feta, olive oil, balsamic vinegar, & maldon salt  

GAZPACHO traditional chilled spanish soup, rotating weekly

 

TAPAS VEGETARIANAS

CHAMPIÑONES sautéed pebble creek mushrooms, leeks, balsamic vinegar 

ALCACHOFAS CON ROMESCO sautéed artichoke hearts, arugula, romesco, marcona almonds 16.00

 

TAPAS DEL MAR

GAMBAS ASADAS AL FUEGO spicy fire-roasted shrimp, banana mustard cream, white rice 

GAMBAS AL AJILLO sautéed shrimp, garlic, olive oil, red pepper flakes 

LANGOSTA EN CREMA sautéed langostino lobster, roasted red peppers, anisette mustard cream sauce, grilled bread
 
VIEIRAS Y TOCINO seared scallops & pork belly, house-made blueberry-apple chutney
 
 

TAPAS CARNE

POLLO Y CHORIZO grilled chicken & local chorizo, cumin alioli (order without aioli)

PIQUILLO RELLENO DE POLLO chicken filled piquillo peppers, garlic whipped potatoes

ALBÓNDIGAS beef meatballs, chillindrón, manchego, salsa verde (order without salsa verde)

 

PAELLA 
saffron rice casserole, onions, butter beans, tomatoes, pimientos, garlic, & smoked paprika
*Please allow 30-45 minutes*
(available after 3 pm)

MARISCOS  langostino lobsters & shrimp 
CARNE  pollo, chorizo, pork belly 
VEGETARIANAS  artichoke, snap peas, cherry tomatoes, mushrooms 


ADD ON:
MOJO CHICKEN  
MARINATED ARTICHOKES 
SAUTÉED GARLIC SHRIMP 
LOCAL CHORIZO 
SEARED SCALLOPS
LANGOSTINO LOBSTERS 
 

Brunch Menu

Breakfast Available Until 2 PM

{A LA CARTE}

MIXED FRUIT daily blend of fresh fruit 

TOAST marbled rye, multi-grain sourdough, english muffin 
gluten-free roll

BACON, PORK SAUSAGE LINK, OR CHICKEN SAUSAGE PATTY 

 

{CLASSICS}


TRADITIONAL BREAKFAST two eggs, patatas bravas, smokehouse bacon and choice of toast  (order without patatas bravas & no flat top)

AVOCADO TOAST sourdough toast, avocado, pickled red onions, arugula, & everything seasoning, side of fresh fruit 

SHRIMP & GRITS smoked cheddar hominy grits, spinach, summer squash, & chorizo-shrimp étouffée 

TORTILLA DE ESPAÑOLA spanish garden vegetable frittata, choice of toast 

 

{SANDWICHES}

All sandwiches come with a house salad & a dill pickle spear

BIKINI DE VERDURAS  caramelized onions & mushrooms, arugula, tomato, roasted garlic, & harissa vinaigrette on a pressed french roll  

SAN CHEZ STEAKWICH  shaved steak, charred pepper & onion relish, mixed-cheese, & ancho aioli on focaccia hoagie roll 

 

 
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.