GUEST, SERVER, AND CHEF PLEASE TAKE NOTE: The guest must take responsibility and communicate their needs accurately to the server and chef to ensure their safety. Please, this must be taken seriously by all involved. The guest, server, and chef all must have copies of this menu. We all understand that some allergies are life-threatening.
ONLY ITEMS ON THIS MENU ARE LACTOSE-FREE. FRIED ITEMS MAY BE CROSS CONTAMINATED.
ENTREMESES
ACEITUNAS olive assortment, plain or roasted
add spicy harissa
ALMENDRAS marcona almonds, paprika, garlic olive oil, sea salt
AJO AL HORNO whole roasted garlic cloves, olive oil, roasted red peppers, house bread
PLATO DE JAMÓN Y QUESO artisan cheeses, charcuteries, & accoutrements (order only meat)
PAN CON TOMATE grilled baguette slice, tomato & garlic purée, olive oil, add Serrano
ENSALADAS
POLLO FRITOS CON FIDEOS breaded chicken, tortellini, manchego cheese, pimientos, red onion, mixed greens, mango dressing (order without tortellini & cheese)
ENSALADA DE CABRALES mixed greens, blue cheese, grapes, honey-roasted cashews, sherry vinaigrette (order without blue cheese)
TAPAS VEGETARIANAS
PATATAS BRAVAS seasoned fried potatoes, aioli, smoky tomato sauce
ALCACHOFAS A LA PARILLA sautéed artichoke hearts, roasted red peppers, garlic
CHAMPIÑONES sautéed pebble creek mushrooms, leeks, balsamic vinegar
BRÓCOLI CON ROMESCO sautéed broccoli, romesco, marcona almond dust
TAPAS DEL MAR
§ ATÚN EN ESCABECHE jamaican jerk seared ahi tuna, leek & carrot ribbons, mango coulis, salsa verde
GAMBAS AL AJILLO sautéed shrimp, garlic, olive oil, red pepper flakes
BREAD COURSE
PAN A LA SAN CHEZ vegan baguette paired with house-made salsa verde
TAPAS CARNE
POLLO Y CHORIZO A LA PLANCHA grilled chicken & local chorizo, cumin aioli
FEATURES
CORDERO AL ROMERO rosemary-crusted lamb rack roasted medium-rare, served with microgreens & pimiento vinaigrette
WAGYU A LA PARILLA american wagyu ribeye, seared medium-rare, served with duck fat-sherry poached carrots
PAELLA
saffron rice casserole, onions, butter beans, tomatoes, pimientos, asparagus, garlic, & smoked paprika
*Please allow 30-45 minutes*
(available after 3 pm)
MARISCOS mussels, octopus, shrimp 35
VALENCIANA duck leg, mussels, mushrooms 30
CARNE pollo, chorizo, pork belly 30
VEGETARIANAS artichoke, snap peas, cherry tomatoes, mushrooms 27
ADD ON:
MOJO CHICKEN 7.50
MARINATED ARTICHOKES 8.25
SAUTÉED GARLIC SHRIMP 9.25
LOCAL CHORIZO 8.25
SEARED SCALLOPS 15
BRAISED OCTOPUS 11.50
+ tapas contain vegan bread which was made in the same place where milk is also used in products
§ denotes staff favorites
BRUNCH MENU
Breakfast Available Everyday to 2 PM
{BREAKFAST HASH}
a blend of brussels sprouts, red peppers, mojo onions, patatas bravas, mixed cheese, & your choice of toast & two eggs (order without cheese and no butter in eggs, dry toast)
ADD-ONS
PEPPERED STEAK
PEPPERED PORK
SOY SAUSAGE
WHITE BEAN QUINOA CAKES
AVOCADO SLICES
{OMELETES}
Four egg omelet served with choice of toast (order dry toast and no butter in egg)
Egg whites available
Build Your Own Omelet
PROTEINS: bacon, chorizo, chicken sausage, pork sausage, soy sausage.
VEGETABLES: brussels sprouts onions, red peppers, poblano peppers
{A LA CARTE}
BACON, PORK SAUSAGE LINK, OR CHICKEN SAUSAGE PATTY
SIDE OF PATATAS BRAVAS seasoned fried potatoes
MIXED FRUIT daily blend of fresh fruit
TOAST marbled rye, multi-grain sourdough, english muffin (order dry toast)
gluten-free roll
{CLASSICS}
BREAKFAST SANDWICH scrambled eggs, manchego cheese, smoky tomato aioli, cilantro, & your choice of bacon, sausage, soy sausage, or white bean quinoa cakes, on herbed ciabatta, served with patatas bravas (order without butter in eggs & no cheese)
CASSEROLE SCRAMBLE bacon, chorizo, sausage, patatas bravas, & onions baked with swiss cheese, provolone, & colby, topped with scrambled eggs, & your choice of toast, served with harissa sour cream (order without cheese, butter, & dry toast)
VEGGIE SCRAMBLE brussels sprout leaves, poblano & red peppers, mojo onions, breakfast potatoes, mixed cheese, & your choice of toast & two eggs
ADD-ONS
PEPPERED STEAK
CHORIZO, BACON, & SAUSAGE MIX
WHITE BEAN QUINOA CAKE
SOY SAUSAGE
AVOCADO SLICES
TRADITIONAL BREAKFAST two eggs, patatas bravas, smokehouse bacon and choice of toast (order without butter in eggs & dry toast)
AVOCADO TOAST english muffin toast, avocado, pickled red onions, arugula, & everything seasoning, side of fresh fruit (order w/o butter)
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.